http://testcdnord.brindas.com.sg Online Food Ordering Singapore

STARTERS

Ingredients dipped in a batter of gram flour and then deep fried

Veg Pakora

4.50

Veg Samosa(2pcs/set)

3.80

Chicken 65 (boneless)

8.50

Gobi 65

5.50

Vadai (2pcs/set)

2.50 2.00

Out Of Stock

Onion Pakora

4.50

TANDOOR

Tandoori Chicken - Full

25.00

Tandoori Chicken - Half

15.00

Tikka - Chicken(8 pcs)

16.00

Tikka - Chicken(4 pcs)

10.00

Kebab - Chicken(6pcs)

10.00

Kebab - Mutton (6pcs)

11.50

Tikka - Fish (6pcs)

15.00

ROTIS

Plain Naan

3.20

Butter Naan

3.50

Garlic Naan

3.60

Cheese Naan

4.50

Kashmiri Naan

4.50

Onion Kulcha

4.50

Masala Kulcha

4.50

Methi Kulcha

4.50

Paneer Kulcha

5.00

Paratha -Puthina

4.50

Tandoori Roti

3.20

Chapati(1pcs)

1.50

Chapati(2pcs with channa & veg)

5.00

Chapati(3pcs with channa & veg)

6.00

Puri (1pcs)

1.60

Puri (2pcs with channa & alu masala)

5.00

Puri (3pcs with channa & alu masala)

6.00

RICE

Jeera Rice

8.00

Butter Rice

8.00

Ghee Rice

8.00

Mutter Pulau

8.00

Veg Pulau

8.50

Tamarind Rice

8.50

Curd Rice

8.50

Lemon Rice

8.50

Tomato Rice

8.50

Veg Fried Rice

8.50

Kashmiri Pulau

9.50

Egg Fried Rice

8.80

C E Fried Rice

9.80

VEG GRAVIES

Dhall Tadkha

7.50

Dhall Makani

8.00

Kadai Paneer

11.00

Palak Paneer

11.00

Mutter Paneer

11.00

Methi Paneer

11.00

Paneer Do Piyaza Cottage cheese cooked with two different forms of onion

11.00

Butter Paneer Cottage cheese cooked with rich tomato gravy

11.00

Aloo Gobi Masala Diced potatoes & cauliflower cooked in yellow gravy

9.00

Aloo Jeera Potatoes sautd with cumin seeds

8.50

Aloo Methi Diced potatoes tossed with fenugreek leaves

8.50

Aloo Palak Diced potatoes cooked with pureed spinach

8.50

Aloo Mutter Quartered potatoes sautd with green peas

8.50

Kadai Veg

9.00

Veg Jalfreezie Julienne cut mixed vegetables prepared hot and spicy

9.00

Veg Do Piyaza Mixed Vegetable cooked with two different forms of onion

9.00

Veg Kofta Vegetable balls cooked with rich yellow gravy

9.00

Bhindi Fry

9.00

Bhindi Do Piyaza

9.00

Bhindi Masala Ladies finger cooked with onion & tomato masala

9.00

Tau Sambal

7.50

Channa Masala Chick peas cooked with onion, tomato gravy

9.00

Baigan Masala Dices of brinjal cooked with onion & tomato masala

9.00

Mushroom Mutter Mushroom and green peas cooked in yellow gravy

9.00

Gobi Manchurian Fried cauliflower tossed with manchurian sauce

9.00

CHICKEN GRAVIES

Sambal Chicken

11.50

Chicken Jalfrezie Shredded Chicken cooked with vegetables semi gravy

11.50

Pepper Chicken Chicken cooked with crushed pepper corn

11.50

Chicken Keema Minced chicken with spicy gravy

7.00

Chettinad Chicken Chicken cooked with chettinadu masala

11.50

Chilli Chicken Fried chicken cooked with chinese influenced dish prepared with pungent chilli varieties

11.50

Chicken Tikka Masala Skewered cubes of boneless chicken cooked in tandoor and simmered in a pan with tomato based gravy

12.00

Malabar Chicken Traditional curry originated from Kerala, chicken cooked in coconut milk

11.50

Chicken Do Piyaza Chicken cooked with two different forms of onions

11.50

Kadai Chicken Chicken cooked with diced capsicum & onion

11.50

Butter Chicken Traditional north indian dish where tandoori chicken pieces are cooked in thick creamy gravy topped with a pat of butter

13.00

Chicken Masala Chicken cooked with onion, tomatoes & ground spices

6.50

MUTTON GRAVIES

Mutton Masala Mutton cooked with onion, tomatoes and mixture of ground spices

7.00

Mutton Do Piyaza Mutton cubes cooked with two different forms of onion

13.00

Mutton Rogan Josh Cooked with liberal use of red chilli with brown onion gravy

13.00

Mutton Keema Minced mutton with spicy gravy

8.00

Chettinad Mutton Mutton in deliciously flavoured gravy with whole and ground spices of chettinadu

13.00

Kadai Mutton Mutton cubes cooked with diced capsicum ,tomato, onion in a spicy gravy

13.00

Mysore Mutton Dry spicy mutton prepared with cashew nuts

14.00

Palak Mutton Homestyle mutton dish prepared with pureed spinach

13.00

Pepper Mutton Boneless mutton cooked with crushed pepper corn

13.00

FISH GRAVIES

Fish Head Half Selected Angoli Fish Head with exotic spices in tamerind gravy

20.00

Sambal Fish

9.00

Methi Fish Slice fish cooked with methi(fenugreek leaves)

9.00

Fish Head Full Selected Angoli Fish Head with exotic spices in tamerind gravy

30.00

Chettinad Fish Sliced fish in gravy deliciously flavoured with whole and ground spices

9.00

Malabar Fish Kerala flavoured creamy curry prepared with slice fish

10.00

Masala Fish Fish slice cooked with onion, tomatoes & yellow gravy

7.50

Goan Fish Goas origin,Mumbai favourite dish with satin smooth gravy from the combination of chilli and a liberal use of turmeric and tamarind

9.00

Fish Tikka Masala Boneless fish skewered & pot roasted and simmer with Tomato based gravy

12.50

PRAWN GRAVIES

Sambal Prawns

12.50

Butter Prawns Batter fried prawn tossed with butter and desiccated coconut to give crispy taste

12.50

Chettinad Prawns Chettinad spicy gravy sautd with prawns

12.50

Masala Prawns

12.50

Malabar Prawns Kerala originated gravy with prawns cooked in coconut milk

12.50

Chilli Prawns Prepared with pungent chilli varieties

12.50

CRAB GRAVIES

Pepper Crab Ground pepper gravy with crab

19.00

Masala Crab Crab cooked with onion, tomato & spicy gravy

19.00

Chilli Crab Chinese style spicy crab

19.00

EGG GRAVIES

Egg Omelette Beated egg with chopped onion, grilled on a hot plate

4.00

Egg Masala Boiled eggs cooked in onion & tomato gravy

6.50

Egg Sambal

6.50

WHITE RICE MEALS

Veg White Rice Meal (Not available fr 3am to 10am) Steamed white rice served with sambar, Rasam, Butter Milk, veg with dhall, veg with masala, Appalam,Vadai, Payasam

8.20

White Rice Meal - Curry Chicken (Not available fr 3am to 10am) White rice served with curry chicken, veg with dhall, veg with masala , rasam, butter milk, appalam

9.00

White Rice Meal - Mutton Masala (Not available fr 3am to 10am) White rice served with mutton masala, mutton curry, veg with dhall, veg with masala, rasam, butter milk, appalam

9.50

White Rice Meal - Fry Fish (Not available fr 3am to 10am) White rice served with fish fry, fish curry, veg with dhall, veg with masala, rasam, butter milk, appalam

9.00

Plain White Steam Rice Box

2.20

BRIYANI MEALS

Veg Briyani Set (Not available fr 3am to 10am) Fragrant biryani rice served with vegetable, channa masala, sambar/ kurma, Raita, Appalam, Sweet

9.00

Egg Briyani (Not available fr 3am to 10am) Briyani rice served with egg masala, raita, papadum

9.00

Chicken Briyani (Not available fr 3am to 10am) Chicken Briyani served with boiled egg, chicken curry, raita, papadum

9.50

Mutton Briyani (Not available fr 3am to 10am) Mutton Briyani served with boiled egg , mutton curry, raita, papadum

10.00

Fish Briyani (Not available fr 3am to 10am) Briyani rice served with fish masala, boiled egg, raita, papadum

9.50

Plain Briyani Rice Box

3.80

PRATA

Prata Egg Fluffy flour dough stuffed with egg and grilled over a flat hot plate

2.50

Prata Onion luffy flour dough stuffed with onion and grilled over a flat hot plate to leave out flakes

2.50

Prata Cheese Egg Fluffy flour dough stuffed with egg & cheese and grilled over a flat hot plate

4.50

PRATA Cheese Onion

4.50

PRATA Chees Mushroom Fluffy flour dough stuffed with cheese & mushroom, grilled over a flat hot plate

4.80

Prata (1pcs)

1.60

Prata(3pcs)

4.50

Egg Onion Prata

3.50

Cheese Prata

3.50

Cheese Egg Onion Prata

5.50

Cheese Egg Onion Mushroom Prata

5.50

Cheese Masala Prata

4.20

Cheese Onion Mushroom Prata

4.80

Masala Prata

4.20

CHAAT

Aloo Tikki Chaat Mashed potatoes mixed with spices and grilled on the hot plate

7.50

Samosa Chaat indian snack that is fried or baked pastry with savory filling, such as spiced potatoes, onions, peas, lentils

8.00

Papadi Chaat Crisp fried dough wafers made from refined white flour and oil

7.50

Dahi Bhalla Hot deep fried vadas are first put in water and then transferred to thick beaten yogurt

8.00

THOSAI VARIETIES

Mutton Keema Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with minced mutton

6.50

Cheese Masala Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with masala and cheese

5.50

Egg Masala Onion Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with potato masala, egg and onion

5.00

Onion Thosai

4.00

Chicken Keema Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with minced chicken

6.00

Cheese Onion Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with cheese and onion

5.00

Masala Onion Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with potato masala and onion

4.50

Egg Thosai

4.00

Cheese Egg,Onion & Masala Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with cheese, egg onion and pot

6.50

Cheese Thosai Mixture of rice & urad dhall batter smeared and griddle, topped with Cheese

4.50

Masala Thosai Mixture of rice & urad dhall batter smeared and griddle, stuffed with potato masala

4.00

Masala Egg Thosai

4.50

Plain Thosai

3.00

MURTABAK

Vegetarian Murtabak Vegetable stuffed fluffy dough flattened and grilled in a hot plate

7.00

Mutton Murtabak Spicy mutton kheema stuffed in a fluffy dough flattened and grilled on the hot plate

8.50

Chicken Murtabak Spicy chicken kheema stuffed in a fluffy dough flattened and grilled on the hot plate

7.80

ROTI JOHN

Mutton Roti John Local dish consisting of the sliced halves of a French loaf fried with a topping of minced mutton, sliced onion and egg

7.50

Chicken Roti John Local dish consisting of the sliced halves of a French loaf fried with a topping of minced chicken, sliced onion and egg

7.00

RAWA THOSAI

Rawa Thosai with Masala & Cheese Semolina flour thosai made with potato masala and cheese

5.80

Onion Rawa Thosai Semolina flour thosai filled with onion

4.50

Rawa Thosai with Egg & Onion Semolina flour thosai made with egg and onion

5.20

Egg Rawa Thosai Semolina flour thosai with egg

4.50

Rawa Thosai with Masala & Onion Semolina flour thosai made with onion and cheese

5.80

Rawa Thosai with Egg & Masala Semolina flour thosai with egg and potato masala

5.20

Masala Rawa Thosai Semolina flour thosai filled with potato masala

4.50

Plain Rawa Thosai

3.50

DRINKS

Bandung Rose syrup drink with milk served chilled

2.80

Strawberry Lassi Strawberry flavoured,creamy yougurt drink

4.20

Lime Juice Freshly squeezed lime drink

3.00

Blueberry Lassi Blueberry flavoured,creamy yougurt drink

4.20

Orange Juice Refreshing chilled orange drink

3.00

Mango Lassi Mango flavoured,creamy yougurt drink

4.00

OTHERS

Raitha

3.00

Papadam (8pcs)

2.60

Extra Gravy (Big Cup)

1.60

Extra Veg(Big Cup)

2.20

STEAMED/SAVOURY

Ras Malai ( 2 pieces )

5.00

Soan papadi ( 4 pieces ) Soft Indian flakes that melts in the mouth

5.00

Payasam

2.80

Gulab Jamun (2 pcs)

4.50

STARTERS

TANDOOR

ROTIS

RICE

VEG GRAVIES

CHICKEN GRAVIES

MUTTON GRAVIES

FISH GRAVIES

PRAWN GRAVIES

CRAB GRAVIES

EGG GRAVIES

WHITE RICE MEALS

BRIYANI MEALS

PRATA

CHAAT

THOSAI VARIETIES

MURTABAK

ROTI JOHN

RAWA THOSAI

DRINKS

OTHERS

STEAMED/SAVOURY

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